SEEKING A FULL TIME MEN'S LOCKER ROOM/ MEN'S GRILL ATTENDANT!

WE ARE LOOKING FOR THE PERFECT CANDIDATE TO ADD TO OUR FAMILY!

About:

Skokie Country Club is a World Class private club; dedicated to giving our members excellent food, beverage, and service from arrival to departure. Our team goes above and beyond to ensure our members and their guests have positive experiences each and every day. We are currently looking for a full-time Men’s Locker Room/ Men’s Grill attendant to add to our family!

Duties and Responsibilities:

-Demonstrate genuine hospitality while greeting and establishing positive relationships with members and guests throughout the club

-Constantly delivering exceptional experiences throughout the Men’s Locker Room and Men’s Grill

-Keeps the Men’s Locker Room and Men’s Grill clean, safe, and presentable at all times while always providing friendly and attentive service

-Clean, Stock, organize and maintain locker room, bathrooms, shower area and Men’s Grill

-Shine street shoes and clean golf shoes

-Maintains the overall daily cleanliness of the Locker Room and Men’s Grill

-Vacuums, sweeps, dusts and mops all necessary areas on a daily basis

-Deep cleans locker room bathrooms and shower areas as needed

-Assist with setup and breakdown of Men’s golf events in the Men’s Grill and connected dining areas

-Excel in the delivery of food and beverages to members and guests

-Assist with setup and maintenance of all lunch and dinner buffets for club events, golf events and private member events in the Men’s Grill and connected dining areas

-Own every member request

-This position may act as the closing manager on duty throughout the golf season on a daily basis

-Performs all other duties and side work as assigned by the Men’s Locker Room/ Men’s Grill Manager

Qualifications:

-Must be at least 18 years of age or older

-Must have upbeat, outgoing positive attitude

-Excellent verbal communication and interpersonal skills

-Ability to work effectively with a team

-Ability to be on your feet for extended periods of time

-Willingness to learn

-Previous bussing/ serving experience a plus

-Experience in private clubs is a plus
-Must be available to work nights, weekends, Club events, and most Holidays

-Must possess a true desire to satisfy the needs of members and guests in a fast-paced environment

-Must have physical stamina to lift moderate amounts of weight up to 50lbs.

Compensation: $15.00 per hour

Skokie Country Club is pleased to offer a professional and fun work environment with competitive pay and benefits. If you have a passion for providing exceptional service and a desire to be part of a premier private family club in Glencoe, than Skokie Country Club is the right place for you to explore your career opportunities.

From the moment you enter the clubhouse, you get a sense of the rich history and warmth of Skokie Country Club. The club was established in 1897 by a group of Chicago businessmen for the purpose of enjoying the game of golf. Today, the club’s primary objective is to be a family-oriented social and recreational club that offers world class facilities and services.

Skokie Country Club’s Donald Ross Style golf course is one of the best on the North Shore and is nestled up to a scenic forest preserve. The club is proud to have hosted some of the greatest names in the game of golf along with the 1922 U.S. Open (called the National Open at the time) and the 2010 & 2017 Western Amateur.

The racquets program at Skokie Country Club is very popular and continues to grow. The club has six outdoor Har-Tru tennis courts and six paddle tennis courts. The $1.5 Million dollar paddle facility was nicknamed “the Taj Mahut” by the Chicago Tribune. There are currently over 300 men and women participating in the paddle program.

In 2016, the club opened a new $5.5M pool facility. The new facility was a hit with the membership and experienced record crowds throughout the season. Food and beverage sales at the new Poolside Café cleared $183,000 (nearly double the previous average).

The food and beverage operation at the club is among the finest in the area. The club’s food and beverage program is made distinctive through the use of three organic gardens, honey bees and a dry aging room. The club is also in the process of certifying the eggs from its different varieties of hens. The long tenured service staff cultivates a family oriented atmosphere that is highly cherished by the membership.

The club has undergone extensive renovations and expansions to the original 1911 building over the past 15 years.

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